Here’s a yummy pizza recipe from our vegan cheese making class! The crust is made from chickpea flour and only takes minutes to make. Top with tomato sauce, fresh basil and this easy, melty moxerella cheese and you’ve got delicious home-made gluten free pizza in about a half hour. For Crust: 1 cup garbanzo bean […]
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Holistic, Holiday Meal Inspiration
There is something about stuffing in the food world that makes meals so much more exciting and appetizing. Sure eggplant and butternut squash are great, but stuffed eggplant and butternut squash? now your talking! Whether your stuffing a turkey or serving some plant-based inspiration this season, these ideas can be enjoyed by meat-eaters and vegans alike. Amaranth […]
Big Sky Cafe in SLO
Hard to believe I had never eaten at Big Sky cafe in all the years of vacationing to Pismo Beach and surrounding areas. And now that I have a son named Sky there was no excuse! I had heard rumors of their veg-friendly menu and organic, locally sourced produce and beverages, so while visiting my partners family […]
Farmer and the Cook in Ojai
I recently started writing for Your Health Connection Magazine (YHC). They offered me a Compassionate Eating Column which has given me the opportunity to write reviews about restaruants in Ventura and LA County that offer healthy food choices. The first place that immediately came to mind was a little cafe in Meiners Oaks called Farmer […]
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